The combination of marinated herring and mushrooms is an ideal proposition for gourmets.
220g / 7.76oz
Ingredients: fillets of A - Atlantic herring (Clupea harengus ) or B - Baltic herring (Clupea harengus membras ) - see the imprint next to the batch number; onion, rapeseed oil, water, sugar, spirit vinegar, tomato paste, salt, acidity regulators: acetic acid, citric acid; dried mushrooms, spices (contain mustard ), yeast extract, flavor enhancer: monosodium glutamate; preservatives: sodium benzoate, potassium sorbate; aromas.