Herring fillets in white wine sauce, provide 3.06g omega-3 fatty acids per serving. Certified sustainable seafood by MSC.
7.05oz / 200g / 2 servings
Ingredients: herring fillets (clupea harengus) 60%, water, white wine (8%), rapeseed oil, cream, sugar, skimmed milk powder, vinegar, guar gum, carrageenan, wheat flour, starch, salt, seasoning mix (iodine salt, vegetable powder: onions, celery, leek, citric acid, sugar, vegetable fat, herbs, yeast extract, spices, maltodextrin). May contain traces of mustard and egg.