Dark chocolate covered gingerbread cookies. Original recipe from 1763.
56g / 1.97oz
Ingredients: chocolate 30% (sugar, cocoa mass, cocoa butter, soy lecithin, flavoring), wheat flour, sugar, rye flour, caramel color, ammonium carbonates, potatostarch, spices, salt, citric acid. May contain milk, eggs, nuts and sesame seeds. Product of Poland.